How To Make Edible Photo Cupcake Toppers: Sure-Fire Ways
Cupcakes are just cupcakes until you finally gave in and add some fun by putting personalized edible photo cupcake toppers for any special events. If you have an inkjet printer, then you can create your edible cake toppers. In this article, you will learn how to make edible photo cupcake toppers on your own so that you’ll become a baking expert.
What Are Edible Cupcake Toppers?
Cake or cupcake toppers are exceptional edible decorations that attract people and children. It offers a broad range of modified edible cake toppers. This will not matter if you are a novice or a professional. What matters is your skill, because if you know a little on how to make edible photo cupcake toppers, then it would be easier for you to make.
People will surely want to try it, most especially the young ones. Edible cupcake toppers are thin sheets that are flat of icing. It was made with natural ingredients, and it’s safe to eat.
Things to Remember in Making Edible Photo Cupcake Toppers
If you think that you are not skilled enough to upgrade your cupcakes’ design, here are some things to consider on how to make edible photo cupcakes toppers:
Don’t Open the Bag of Edible Images until It’s Time to Apply Them
You should take note of this step. Frosting sheets are known to be a decoration, and like the butter, it will crust or melt after a few minutes. The frosting circles will turn hard after a few minutes of drying in warm air.
Avoid Applying in an Extreme Climate
Summer days are known for high humidity, and it affects the application of edible photo cupcake toppers. The cupcake toppers work more like fabric as it turns out to be not stiff. The moisture in the air makes it hard for the toppers to dry and stand still or flat unless they are on a complete frosting base. When the climate is hot, you can turn on your air-conditioner and have your temperature up in your home to below 74 degrees.
Recover Any Dry and Brittle Toppers
Brittle toppers are inevitable, and it can sometimes happen when you pull out the toppers that may seem a little stiff. There are some parts of the edges that are cracked or have no movement. You can just put it back in the bag slowly and make it again in a humid environment to get them in place.
Hands Should be Clean and Dry
Always see to it that your hands are dry as a wet finger can ruin it all. Edible toppers have the image printed in the front part, so if your hands or fingers are not dry, the water can distort your image.
Steps in Making Edible Photo Cupcake Toppers
If you know how to make edible photo cupcake toppers, here are the simple instructions to achieve that very presentable cupcake of yours.
Step 1. Prepare your edible printer together with the blank frosting sheets and edible in cartridges. Remember that you must not remove the plastic backing before you print. Once the sheet has been printed, let the sheets dry for 5-12 minutes. Once it’s dry, detach and uphold the cake photo from the frosting sheet.
Step 2. Remove the printed photo from the backing sheet. Put the printed frosting sheet inside the freezer for 1 minute. Just hold the corners with the photo facing up. Roll it across the edges of the tabletop then carefully work from all sides toward the center.
Step 3. Once you’re done dealing with the photo, you can now proceed to the cupcake. Knead the cupcake until it’s pliable. The cutting board needs to be powdered with corn starch using a rolling pin. Use a cupcake cutter to cut shapes.
Step 4. You can make use of a curved cupcake cutter that is the same as the size of the top portion of the cupcakes to cut fondant portions. If you want to put rainbow effects, you have to roll many color of the fondant into the board. Combine them with the use of water and just let it flatten using the rolling pin.
Step 5. Brush a little coating of water on the back part of your cut out photos and place them onto the fondant buttons. Once it’s set, you can do the frosting on the face part of your cupcakes and place one of the edible cupcake toppers on the frosting.
Step 6. You should observe proper storage. If you will not serve your cupcakes right away, then it’s best to keep the edible photo toppers in a sealed container until the time you will serve them. Afterward, place them on the cupcakes up to quite a few hours right before you serve it.
At first, it’s impossible to think that you can design your cupcakes with edible photo toppers on your own. But when you master the basics and know how to make edible photo cupcake toppers, then you’d realize that it’s just as simple as eating them. However, there are some points to ponder if you want these photo cupcake toppers to last.
You must be aware of the temperature or the climate, and always remember that it’s best to apply the cupcake topper at the last minute to guarantee that it is at its best. You should bear in mind the dos and the don’ts so that your edible cupcake toppers will last.